At Goodvalley Ukraine, we are proud to be one of the top three pork producers in Ukraine, working hand in hand with nature to deliver high-quality products. Since 2004, we have been rooted in the fertile lands of the Ivano-Frankivsk region, where we focus on sustainable farming and doing things the right way – for the land, the animals, and our communities.
Our approach is simple but powerful: Our closed-cycle production system ensures efficiency and environmental responsibility at every step. From land processing and feed production to pig breeding and biogas production, we strive to create high-quality products while minimizing our ecological footprint.
By blending traditional care with modern European farming techniques, like Danish pig breeding technologies, we are able to grow responsibly and sustainably. At Goodvalley Ukraine, we believe farming is not just about what we produce – it is about how we care for the world we share.
At Goodvalley Ukraine, we are committed to delivering exceptional value to our partners, supporting local communities, and contributing to a greener, more sustainable future.
In 2024, Goodvalley celebrated a significant milestone, marking 20 years of combining Danish expertise with Ukrainian roots. Over the past two decades, this collaboration has supported the development of sustainable agriculture in Ukraine, with a strong focus on responsible farming practices and local community engagement.